This January I spent five days in Tulum, Mexico with my boyfriend for a quick winter getaway. After what felt like an already long winter of final exams and law review assignments, we were ready for a warm-weather escape. With its boutique hotels, unique natural beauty, and amazing food (gourmet and street food alike), Tulum seemed like the perfect combo of adventurous and relaxing.
Although Tulum isn’t exactly “off the beaten track,” I ultimately decided that it struck the right balance of what we were looking for in this trip—a relaxing vibe, delicious food, and a chance to do a bit of exploring. Based on the amount of Tulum photos that constantly come up on my Instagram feed, part of me does feel that Tulum has become a bit too saturated—a tourist trap in its own way, and perhaps too focused on “seeing and being seen.” That being said, after being introduced to Tulum on my first visit with the Nomoon Travel crew, I was eager to see more of this stylish beach destination and excited to share the beauty of the place with my boyfriend. Despite its flaws, Tulum is undoubtedly endowed with incredible natural beauty—from the beaches to the cenotes—as well as delicious food, friendly locals, and an all-around “cool” vibe.